Sip Into Summer: Wine and Herb Weekend! 2014
- 11am - 5pm; May 26th, 2014 - May 27th, 2014
- @ Sprucewood Shores Estate Winery
Sip into Summer Wine and Herb weekend is back, with the wineries of Essex and Pelee Island Coast featuring a different herb-themed food pairing matching with a premium wine selected to highlight the flavour and aroma of the herb.
Chef Don at 3D Catering will be providing Sprucewood Shores customers a lovely Herbed Chicken and Organic Quinoa with Spiced Yogurt to be paired with a premium wine. For the cost of $5, enjoy this delicious dish and a free wine tasting of 4 wines.